Now in its third year, Dubai’s dine-around event of the year is back with some exciting cuisine in town. Following a sell-out of the last soiree in early 2020, Cirque de Cuisine: Christmas Edition is offering revellers an entertainment experience incorporating ten award-winning restaurants and one of the world’s largest aquariums.
Taking place on December 9, the all you can eat and drink concept starts at AED505 ($137) and will include four hours of non-stop fun from 7pm until 11pm. At Atlantis, The Palm’s Avenues, the concept allows diners to wander from restaurant to restaurant enjoying signature dishes, live cooking stations, buffets and live entertainment.
All signature restaurants are open for Cirque De Cuisine ticketholders, with the venues located in a two-minute proximity of one another, giving guests the freedom to roam and sit freely in any of the participating restaurants.
Culinary aficionados can explore and discover some of the restaurants such as Nobu by Nobu Matsuhisa, Gordon Ramsay’s Bread Street Kitchen & Bar, Gordon Ramsay’s Street Pizza, Chris Malone’s underwater restaurant Ossiano, Ronda Locatelli by Giorgio Locatelli and the Michelin star Cantonese restaurant, Hakkasan.-
Source: TradeArabia News Service
